Recipes Archives – Page 5 of 26 – Christiann Koepke

Cute, festive, and seasonally spiced Gingerbread Cut-Out Cookies make the perfect treat for a snowy holiday night. Or, package up the dry mix for a thoughtful edible gift that your loved ones will surely thank you for.  Gingerbread is a …

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These Peppermint Cream Cheese Cups with Toasted Meringue are adorable bite-sized treats that are guaranteed to stand out on your holiday dessert spread. Athens chocolate phyllo cups are the perfect vehicle for a light and fluffy peppermint cream cheese filling …

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  Homemade Peppermint Bark makes the perfect sweet treat for gifting this holiday season. This five-ingredient candy recipe is elegant, easily packable, and guaranteed to bring a smile to faces young and old. This year, treat yourself and your loved …

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  Gluten-Free Pumpkin Pie Bars with a spiced nut crust and fluffy burnt meringue garnish are a sophisticated upgrade to your typical pumpkin dessert. Add more flavor and flair to your holiday table with these wheat- and dairy-free treats.   Pumpkin …

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Freshly baked gluten-free Pumpkin Scones might be the best way to celebrate pumpkin spice season. Cinnamon, nutmeg, and creamy pumpkin purée bring fall flavors and natural sweetness to these moist and buttery treats. Enjoy a scone as a warm breakfast …

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This Savory Pear Galette is everything you’re looking for in a comforting, sharable fall dinner, with plenty of star power when it comes to presentation. Made with a gluten-free crust, sweet ripe pears or apples, savory red onion, and a …

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This Apple Cider Bundt Cake recipe is about to bring your fall baking to a new level. Meltingly sweet-tart grated apples ensure that every bite of this cake is dense and moist. A trio of cinnamon, nutmeg and cloves add …

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These Savory Squash & Caramelized Onion Hand Pies are about to become your new favorite fall side dish. They also make adorable and easily shareable appetizers or anytime snacks. Seal creamy roasted squash and sweet onion filling into pockets of …

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Pasta Bianco with Grilled Shrimp and Charred lemon is a spaghetti dish with just the right balance of creamy and acidic. Fresh mozzarella and ricotta make a decadent cream sauce for springy pasta. Add grilled or pan-seared shrimp for a …

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This Autumn Chai Streusel Loaf with a simple white glaze is the perfect quick bread recipe for fall. Spiced with the classic chai flavors of cinnamon and cloves and sweetened with maple syrup and carrots, every bite of this loaf …

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