3/4 cup 175g unsalted butter, softened 3/4 cup honey warmed so it whips well 3 large eggs 1 teaspoon vanilla paste 1 tablespoon lemon zest approx. zest of 1 large 1/2 cup sour cream 1 cup 130g hazelnut flour 1 1/2 cups 195g all purpose flour 1/2 teaspoon baking powder 1 teaspoon soda 3/4 teaspoon salt […]
Matcha + coconut: a match made in dessert heaven. Today I’m sharing my three favorite ways to enjoy this delightful pairing as it’s served best: as a creamy, soft, homemade ice cream. Coconut milk is an ideal base for plant-based ice cream recipes. It’s just as creamy and decadent as dairy, with a delicious, slightly […]
I developed this honey lemon cake recipe several weeks back in the middle of winter – it accomplished all I meant it to, to be the cake that warmed my heart and provided me a reason to slow down for a cup of tea. Its moist and delicious, and has the wonderful addition of hazelnut flour […]
Crisp halibut based in chili butter is the perfect taco filling with soft corn tortillas. Add a dollop of homemade avocado crema and a sprinkle of pickled red onions for what just might become your new favorite taco recipe. Making Spicy Fish Tacos Tender whitefish like halibut can always use a little help in the […]
As much as I love cakes and pies, there is a special place in my heart for cookies. They are fun to make and easy to eat or package as gifts. So, as an early Christmas gift to you, I have the perfect recipe! Espresso Molasses Holiday Cookies. Yes friends, you heard me correctly…Espresso AND […]
In December I co-hosted a beautiful winter Secret Supper at The Colony in Saint Johns, Oregon alongside my co-hosts Eva and Danielle . A heartfelt thank you to our volunteers Sofia, Alba, Stephanie, Jeanette, Gwen, and Megan, and all of our sponsors who you can see more about below! This Supper was a little extra special to my own heart as it was […]
Pickled mixed vegetables are the punchy, bright and crunchy topping that elevates simple meals into a full textural experience. Turn sweet roasted beets, crisp radishes, and bold red onion into a stunning monochromatic condiment to admire and enjoy. This recipe, featuring roasted beets, is a major upgrade to your typical quick pickle recipe. It guarantees […]
Just a few weeks ago, I had the honor of co hosting yet another magical Secret Supper with Eva and Danielle! Our theme was Thicket and our vision was to bring together creatives and foodies into a summery beautiful setting underneath a grove of trees near a meadow. We were blessed to have partnered with Dawn […]
Looking for the perfect, non traditional holiday cookie? Well look no further ; ). With the unexpected addition of espresso, these sweet, crispy on the outside, chewy on the inside cookies provide just the perfect afternoon pick me up. Best served with coffee of course, or – hot cocoa. 262 g 2 cups gluten free […]
Author: Christiann Koepke 1½ cups 210g all-purpose flour or 1 to 1 GF flour blend ½ cup 50g/1.7 oz. natural unsweetened cocoa powder 1/2 cup brown sugar lightly packed or 3/4 c. coconut sugar ½ teaspoon baking powder 1 teaspoon baking soda 3/4 teaspoon salt 1/2 teaspoon cardamom 1 tablespoon coffee finely ground 3/4 c. dark […]
These Raw Raspberry Coconut Cashew Frozen Bars are incredible and perfect for summer plus they are free of refined sugar, dairy and more. Servings: 10 bars Hazelnut Crust 201 g 1 ½ cups hazelnuts, raw 2 tablespoons buckwheat flour ¼ teaspoon salt 3 medjool dates pitted 52 g ¼ cup coconut oil, melted 3 tablespoons […]
Hi friends! Our sweet summer might be coming to an end soon, but if you caught my most recent post, you’ll know that I’m all about embracing every moment. This includes savoring the “In- between Seasons”, and that is exactly what we are in right now. Here in Portland, we are still enjoying warm, summer […]
Coming out of the month of November and the Thanksgiving holiday reminds me of what really matters. This time of year helps me slow down for a minute and savor the moment – to enjoy the amazing food and even better, the company it was shared with. Going into December, I cherish it all the […]
Caramelized Pears. Need I say anymore? When you’re looking for a quick, delicious dessert recipe that your friends and family will love, look no further. I bring you: Caramelized Pears with Hazelnut Crunch, Cardamom Cream & Caramel Sauce. This recipe is composed of some of my favorite things ever. Did you know cardamom is my […]
