St Jude’s Children’s Research Hospital is known for their work and compassionate care for children. I was more than honored to plan an event that would benefit their work. For the second year West Elm held a benefit dinner for … Read More Just recently, Eva and I hosted a Floral Design + Edible Flowers Workshop! […]
It’s time to upgrade your breakfast game with a new plant-based twist on the classic bagel sandwich. Crunchy toasted salt bagels are the perfect vehicle for tangy cultured cashew spread and delicate carrot lox. Something tells me you won’t miss … Read More Looking for a delicious mid week meal? Look no further. I […]
Cool off with a refreshing summer berry shake made with strawberries, tomatoes and creamy yogurt. This dairy-free Summer Berry Shake tastes like a milkshake with a surprisingly sweet and savory twist. It’s no secret that cherry tomatoes and strawberries … Read More Matcha + coconut: a match made in dessert heaven. Today I’m sharing […]
DAPPER & WISE At Dapper & Wise Roasters we want to reflect all the care that goes into the process of growing, choosing, roasting, and preparing coffee…we want our customers to be approached with a sense of thankfulness. … Read More
Just 8 days until Christmas! Have you had a chance to make classic cut out cookies? If not, I have a new recipe for you: Christmas Tree Cutout Cookies. Don’t worry, just takes just a few minutes to whip up … Read More
This Vegan Cherry Cheesecake is guaranteed to fill you with love. Whether you’re sharing it with your Valentine this February or treating yourself to a night in the sweet way, this cake does not disappoint. With a crunchy chocolate no-bake crust and a light, fluffy dairy-free filling studded with gorgeous red cherries, this cake is […]
There’s no question that this holiday season will be different from any before. Given the circumstances, it can be easy to let the cancelled and changed plans bring down your holiday cheer. However, if you still want to create loving … Read More The holiday season is my favorite time to bring cheer into my […]
This Blood Orange, Buratta, and Pistachio Salad is an effortless and light wintertime dish that strikes a perfect balance of creamy, crunchy, citrusy, and savory. While summer might be the height of salads brimming with ripe tomatoes, herbs, and … Read More
I’ve decided you can never go wrong with an incredible slice of sourdough toast. Top it, eat it, and basically one very simple day (and meal of course!) becomes absolutely fabulous. I recently shared a spring recipe for a radish … Read More
Spring is here! It’s definitely in the air and there’s no better way to kick off these warmer days than with a fresh, seasonal cocktail in hand and I have just the perfect recommendation for you (not to disappoint!). I … Read More
Meet Anna of Sweetheart Bakery, located in St. Johns in North Portland. Anna and I met this past summer at a local Portland market where I was simply enamored by the intricate details created through her pastries. I instantly knew … Read More
Who hasn’t faced this dilemma: you’re craving a dense, sweet dessert but it’s just too hot to turn on your oven. Sure, you could buy something from the store, but it’s never as good as homemade. We’ve got good news … Read More Gluten-Free Strawberry Coffee Cake with a golden buttery streusel topping is just […]
Does anything say spring has arrived more than fresh rhubarb? Growing up it always felt like the start of a new season when there was rhubarb in the back of the yard. We always had some big rhubarb plant growing, … Read More
I went out to find a Christmas tree this morning! It was the perfect way to start a beautiful, festive weekend. However, as soon as I got down the street I instantly started to feel the stress in the air. … Read More
