Spring Radish Toast – Christiann Koepke

• Fresh bread any type, toasted or un toasted
• radishes
• ricotta
• micro greens
• fresh dill
• lemon infused olive oil or olive oil with a squeeze of fresh lemon juice
• sea salt

• Start assembling your toasts by topping with a generous layer of ricotta cheese. Then add radishes, micro greens, and a sprig of fresh dill. Drizzle with lemon oil ( or lemon juice and oil) and finish with a pinch of sea salt.